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A New Way to Pour Wine
Insert
Align the SmartClamps™ over the neck of the bottle and push down firmly on the Handle in one fluid motion.
Tip & Pour
Tilt the bottle until the Spout is over the glass. Quickly press and release the Trigger to pour.
How to Pour with the Coravin Timeless Wine Preservation System
Capsule Life
Each Capsule will allow you to pour up to 15 five-ounce (150ml) glasses of wine with Timeless Systems or 20 five-ounce glasses with Pivot™ Systems.
Average Pour Rate
On average, a 5-ounce (150ml) pour of wine with a Standard Needle will take 25 to 29 seconds.
Off-Center Needle
The Needle in the Coravin System is intentionally off-center, so the Needle will insert into the cork in a different place every time.
New at Coravin
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Wine Preservation
Top 5 Wine Preservation Systems - tested and reviewed
Finding the right wine preservation system can be tough. To help make it easier, we’ve put together a list of the best systems currently on the market.
Wine 101
A Breath of Excellence: How to Aerate Wine for Maximum Taste and Enjoyment
In this informative guide, we'll unravel the mystery of why we aerate wine, what this magical process does, and what wines most benefit from a little air.
Wine Preservation
The Champagne Stopper that’s 100% better than a Silver Spoon
Discover the top Champagne stoppers and preservation methods! Coravin Sparkling device keeps your bubbly fresh for weeks.
Loved by Wine Enthusiasts and Professionals
George Miliotes, MS
Owner of Wine Bar George at Disney Springs® at Walt Disney World® Resort
The beautiful thing about Coravin is that it allows us to leverage discussions with guests and open them up to new experiences.
Daniel Boulud
Renowned Chef and Restaurateur
At times when my wife and I want to only have one glass of a special wine, this contraption is what we use at home to preserve the rest of the bottle. It is reliable, perfect for people who care about wine and wish to enjoy a glass from an exceptional bottle. I like it very much.
TJ Douglas
Owner of Urban Grape
Going to someone’s home should be like going to a bar: there should be different flavors and different textures and different price points of all the wines lined up in your cellar, on your counter, in your wine fridge.